Sanuki area (Kagawa prefecture) is
not only one of the most important soy sauce manufacturing
areas, but also the birthplace of Kobo Taishi (Kukai).
Although I've been operating a soy sauce company there,
I never knew the existence of soy sauce art, which might
have been started by Kukaicwhat a thoughtless, foolish
man I was! Such feelings of regret struck me when I
first saw Mr. Ozawa's " Museum of Soy Sauce Art
" at the Fukuoka Asian Art Museum. But, wait, something
is odd and shakycafter asking a staff member, I knew
that everything was Mr. Ozawa's creation, an imaginary
"parallel world". I burst into laughter, and
the indescribable feeling of satisfaction after examining
them again and again; that was the true catharsis given
by art. Moreover, that made me hold the hope that, as
a president of local soy sauce company, I could participate
in some way in plotting or directing it, and the joy
I felt from this hope was similar to what I got later
from knowing his other projects, such as Nasubi Gallery
projects or Sodan Art. "Why can't we, a soy sauce
maker, be a sponsor to it!" Though I realized I
should do this, I contacted Ota Fine Arts rather gingerly
through the help of Sano Gallery, and this was the start
of our planning to actually open the Sanuki Museum of
Soy Sauce Art. Kobo Daish (Kukai) was an incredible
genius: after traveling in Tang dynasty (AD 618-907)
and diving into the secret of "True Word",
became the greatest calligrapher in Japan. He opened
up numerous temples, created hundreds of Buddha statues,
had wells and reservoirs made and restored. There would
be absolutely no wonder if he were the originator of
the technique involving soy sauce painting. I heartily
hope that our Sanuki Museum of Soy Sauce will add another
humorous page to the Kobo Daishi legend.
Executive Director of Kamada
Soy Sauce Inc. IKUO KAMADA
|